Begin your dining experience with one of our delicious starters.
Gluten free pasta is also available for several of our main courses
Creamy, fresh alfredo sauce smothered over linguine and topped with a tender chicken breast.
Tender manicotti crepes stuffed with a blend of ricotta, mozzarella and parmesan cheeses. Smothered in marinara and topped with mozzarella and parmesan.
Tender crepes stuffed with blend of cheeses, lump crab and herbs. Smothered in marinara sauce and topped with mozzarella and parmesan.
Chicken breast breaded in seasoned bread crumbs, smothered in our house made marinara sauce, and topped with fresh mozzarella and parmesan cheese over a bed of pasta.
An 8 oz Angus choice New York steak cooked to your specification, served with potatoes and sautéed vegetables.
12 oz certified Angus Rib Eye steak, cooked to your specification, served with seasoned potatoes and sautéed vegetables.
Our own house made 4 cheese mac n cheese topped with bread crumbs and bacon.
Layers of pasta, cheeses, sausage and our house marinara sauce.
All burgers served on a brioche style bun with choice of bistro potatoes, sweet bistro potatoes, coleslaw, potato salad, chips, fruit, side salad and a dill pickle.
Introducing the Bistro Burger. This burger includes a 1/3 pound Angus Beef paddy with bacon, bbq sauce, grilled onions, smoked gouda cheese, sliced tomatoes and crisp lettuce on a sweet white bun and topped with Bistro sauce.
Introducing our Mushroom Swiss Burger. A 1/3 pound Angus beef with sautéed mushrooms, grilled onions and swiss cheese on a brioche bun.
A 1/3 pound Angus beef paddy seasoned with our house made blackened seasoning blend and topped with bacon and Gorgonzola cheese, lettuce, tomato and chipotle sauce.
A black bean patty, avocado, lettuce, tomato, red onion, pepper jack cheese and mayo.
A 1/3 pound Angus beef topped with sautéed jalapeños and onions, pepper jack cheese on a toasted bun with herbed butter and smothered in cream cheese.
Our amazing salads are tasty and filling!
Warm chicken, crumbled bacon, gorgonzola cheese, sliced red onion, chopped pecans and fresh strawberries on a bed of fresh baby spinach with our house made balsamic vinaigrette.
Warm chicken, gorgonzola cheese, bacon, egg, olives and tomatoes on a bed of mixed greens.
Crisp romaine lettuce, parmesan cheese and crunchy croutons tossed in Caesar dressing. Add chicken or shrimp $5.
Fresh spring mix topped with merlot poached apples, gorgonzola cheese, pecans and red onions, tossed with our house-made apple cider vinaigrette. Add chicken for $5.
Shrimp, egg, tomato, cucumbers, olives and pickles on a tossed salad. Half order $14.
Chicken, romaine lettuce, tomato, red onion, black olives, cheddar cheese, tortilla strips, bacon, BBQ sauce and ranch dressing.
Chili lime chicken, sautéed onions, mushrooms, bell peppers, tomatoes, cucumbers, avocado and cilantro with chipotle dressing. #EatlikeAndy
When the sweet tooth needs a little something. Ask your server about other goodies we may have in the dessert case.
Our own dark chocolate brownie with dark chocolate chips warmed up and topped with a scoop of vanilla bean ice cream. Then drizzled with chocolate and caramel.
A slice of pie with vanilla bean ice cream. $6.25. Just a slice of pie $5.25.
Sometimes water is just not enough!
Fresh Iced Tea, Lemonade or Pepsi products. Add flavors like strawberry, blueberry or lavender for just $1 more.
